We are a Family Owned and Operated Turkey Farm in Orwell Vermont.
Raising quality turkeys for over 30 years.
We now raise and process 34,000 turkeys a year.
Seasonal
Vermont Raised Natural Turkey - Whole
3.5g of fat per 4oz serving
1/2 White Meat - 1/2 Dark Meat
0.6g of fat per 4oz serving
All Breast Meat
5.5g of fat per 4oz serving
All Dark Meat
3.5g of fat per 4oz serving
1/2 White Meat - 1/2 Dark Meat
Mild Seasoning
3.5g of fat per 4oz serving
1/2 White Meat - 1/2 Dark Meat
Sweet Italian Seasoning
3.5g of fat per 4oz serving
1/2 White Meat - 1/2 Dark Meat
Hot Italian Seasoning
3.5g of fat per 4oz serving
1/2 White Meat - 1/2 Dark Meat
Cajun Style Seasoning
0.6g of fat per 4oz serving
All Breast Meat- Boneless
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A 50lb Turkey